Yeast Probiotics – Health Benefits
Probiotics are able to microorganisms which are valuable to health when consumed. The benefits to health due to bacterial probiotics have been discussed (Reference: Lactobacillus Molecular Biology: From Genomics to Probiotics ISBN: 978-1-904455-41-7). Many preparations that contain probiotic yeast cells are commercially offered.
The beneficial effects of strains of yeast such as Saccharomyces boulardii are well documented. Probiotic yeast cells offer nutritive value and are typically resistant to passage with the stomach and intestine. Additionally they are resistant to most antibiotics so they might be utilized in patients receiving antibiotic therapy. A recent review regarding the effects of Saccharomyces boulardii on gastrointestinal diseases was published in the journal Current Issues in Molecular Biology. (Zanello et al Curr. Problems. Mol.
Biol. 11: 47-58)
Health benefits attributed to probiotics include the treatment and the prevention of gastrointestinal illnesses, vaginal and biofit weight loss reviews – click this link now, urinary infection and allergies. The yeast Saccharomyces boulardii continues to be referred to as a biotherapeutic representative since many medical trials displayed the helpful effects of its in the treatment and the prevention of intestinal infections and in the maintenance of inflammatory bowel disease.
All of these diseases are characterized by acute diarrhoea. Administration of the yeast in combination or otherwise with an antibiotic therapy was shown to decrease considerably the period as well as the frequency of diarrhoea. Experimental studies elucidated partially the molecular mechanisms that helped increase the wellbeing of the patient. The discovery of its immuno-modulatory and anti-inflammatory activities in correlation with the advances in the comprehension of mucosal immunology opens a new field of perspectives in Saccharomyces boulardii therapeutic applications.